Inspiring dishes with Thomas Locus in the MEC Brussels

Amazing tips and ideas from Thomas of brasserie "Julie" (in English)  

Have you fully mastered steam cooking and baking? Take it a step further and get inspired by Thomas from the Michelin-star restaurant Brasserie Julie and his selection of favourite dishes.

Thomas gives you excellent tips that let you conjure up his creations at home.

100 euro per person


- Michelin star menu
- Prepared together with the chef
- Lots of tips & tricks

100 euro per person

Dates et Réservation Ou sur le numéro 02 451 16 16